What you need to know
Lovely Lemon | lemon sponge with lemon curd and buttercream
Victoria Sponge | the classic, vanilla sponge with vanilla buttercream and raspberry preserve
Chocolate truffle | a dark and beautiful chocolate sponge layered with dark chocolate ganache.
Chocolate & Praliné | the same chocolate sponge, filled with homemade hazelnut and almonds praliné buttercream (with orange zests in option)
Banana & Spices | the moistest banana sponge loaded with spices and filled with Vanilla Buttercream
Carrot Cake | a classic carrot sponge full of flavours and spices filled with vanilla buttercream.
Coffee & Hazelnut | A twist to the classic Coffee & Walnuts, a moist coffee sponge filled with homemade hazelnut praliné buttercream.
Almond, lemon and raspberry | a light almond sponge baked with raspberries and filled with lemon curd and buttercream. A must-have!
Maroccan Orange Blossom, Pistachio & Raspberry | a moist Orange sponge baked with fresh raspberries and filled with a homemade pistachio cream
Creamy Mint & Strawberry | a vanilla sponge with creamy white chocolate ganache infused with fresh mint filling and strawberriy coulis
Orange & Chaï | a moist orange sponge infused with Chaï spices and filled with Vanilla Buttercream
Chocolate, Hazelnut & Orange | a rich chocolate and orange sponge filled with Hazelnut praliné Buttercream
Milk Chocolate & Mango | a vanilla sponge baked with fresh mangos, filled with milk chocolate ganache
BOOKING YOUR CAKE
The moment you get in touch, you will be sent a detailed questionnaire to determine the type of cake you are looking for and work out the first estimate.
Once happy with this first quote, you can choose to be added to the Postal Cake Taster service that runs every other month and receive on your doorstep a lovely selection of six different flavours from my cake menu.
Note: Being a one-person business, the flavours will be preselected and all my customers will receive the same selection.
Once you've tasted the cakes, and are happy to go ahead with your booking, you will be able to put down a £150 deposit to officially secure your date (the remaining balance will then be due a month before the big day).
THE DESIGN PROCESS
To design a cake, I get inspired by all the details that make your wedding: the colour palette, the flowers, the fabric used, textures, wedding dress, and everything else involved in the design of your big day.
Some of it you would send me via the questionnaire and would have been taken into account on the first estimate. Moving forward, I encourage you to send me anything that will help with that creative process, whether it is a Save The Date, Pinterest mood boards, photos of flower arrangements, etc.
I will be liaising with you by email to discuss and create your very own cake design.
I offer a delivery and set up service on your big day.
A delivery charge is calculated on distance and time for setting up and the price will be included in the final quote.
Each Zaza Marcelle's cake is a unique Bespoke Wedding Cakes all have different prices depending on the size, flavours and amount of sugar work (piping, sugar flowers, painting...). So please, do get in touch and I will be more than happy to discuss your cake ideas and provide you with a quote. But as a quick guide, iced cakes prices start at £295 for a two tiers, £420 for a three tiers cake and £560 for a four tier.
PATISSERIE AND FAVOURS
If a wedding cake is not what you are after, why not try a gorgeous Macarons tower or a classic French Croquembouche?
SWEET TABLES OPTIONS
I also offer Sweet Table Packages. These are the perfect addition to your Wedding Cake and there is an option for every budget.